Miao people are favor of brewing wine. They can brew kiwifruit wine, grape wine, glutinous rice wine and corn arrack etc. Since its cheap cost, almost every family can brew wine by themselves, making use of their own home-grown crops as raw material. These kinds of wine account for a large market share because of pure taste. You can find that there are many types of vessels for wine. The most interesting vessel is the bamboo. Actually, it is full of wine. The bamboo vessel itself is an artifact because of its delicate Chinese calligraphy and painting. Cucurbit is also often used to install wine. Few months or years later, the wine will be more fragrant and smooth by blending the fragrance of bamboo or cucurbit.